Month: May 2017

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Prawn Amela

something we experimented with today and it was delicious:

butter
onion
coriander
(Cook for ten mins medium-high heat)
garlic
dried mushrooms
paprika
Coconut cream
(Cook for 5 mins low heat)
large prawns
(Cook for 5 mins low heat)
salt
Pepper

Mint to garnish, serve with rice or toast

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